This Spicy Lemongrass Pork Mince is quick and easy Vietnamese stir fry that’s full of flavour. Fragrant lemongrass, garlic and shallots are stir-fried with pork mince and a touch of chilli for a savoury, slightly sweet dish that pairs perfectly with steamed rice. Ready in just 20 minutes, it’s ideal for busy weeknight dinners – and easily made kid-friendly too.
Recent Recipes
These are some recipe people are loving
Hanoi Crab Noodle Soup (Bún Riêu Cua Đậu Phụ Hà Nội)
Hanoi Crab Noodle Soup (Bún Riêu Cứa Đậu Phụ Hà Nội) í a classic northern Vietnamese dish with a light yet flavourful crab and tomato broth. Served with rice noodles, fried tofu and tender crab meat, it’s a comforting and aromatic soup enjoyed any tie of ay in Hanoi.
The Easiest and Tastiest Slow Cooker Beer Pulled Pork Recipe
This simple beer pulled pork recipe is perfect for busy days – just 5 minutes of prep, then let the slow cooker do the rest. The beer makes the pork tender and flavourful, and a quick homemade BBQ sauce pulls it all together. Great in buns, with rice or however you fancy!
Air Fryer Pandan Chicken: A Healthier Take on a Thai Favourite
This Air Fryer Pandan Chicken is a lighter take on the classic Thai dish, where juicy chicken is marinated in a savoury-sweet sauce, wrapped in fragrant pandan leaves and air-fried to perfection. Bursting with aroma and flavour, it’s a healthier alternative to fried pandan chicken and makes a brilliant family-friendly dinner. Serve with jasmine rice and a simple dipping sauce for a restaurant-style meal at home.