Blog

Dinner

Vietnamese Grilled Pork Skewers (Thịt Xiên Nướng)

Updated on February 28, 2025February 27, 2025Leave a Comment

A fragrant, juicy, and perfectly grilled Vietnamese street food classic—these Vietnamese Grilled Pork Skewers (Thịt Xiên Nướng) are packed with savoury, sweet, and nutty flavours. Perfect as a snack or served with rice or noodles for a satisfying meal!

PuddingSnack

Lemon Victoria Sponge Cake – My Twist on a Classic

Updated on October 5, 2025February 26, 2025Leave a Comment

This Lemon Victoria Sponge is a refreshing twist on the beloved classic. Light, fluffy and delicately moist, it’s infused with the zest and juice of fresh lemons for a bright citrusy flavour that perfectly balances the rich buttery sponge. Filled with silky whipped cream and sweet strawberry jam, every bite is a delightful combination of tangy, creamy and sweet. Whether you’re celebrating a special occasion or simply craving a homemade treat, this easy-to-make cake is sure to impress!

PuddingSoup

Vietnamese Pandan Jelly Pudding (Chè Bánh Lọt)

Updated on February 24, 2025February 24, 2025Leave a Comment

A fragrant and refreshing Vietnamese dessert featuring chewy pandan jelly, sweet pandan-infused syrup and creamy coconut milk. Perfect served cold with crushed ice on hot days or warm for a cosy treat.

DinnerLunch

Chả Cốm Hanoi – A Taster of Home

Updated on June 28, 2025February 23, 2025Leave a Comment

Chả Cốm is a traditional Hanoi delicacy made with fragrant young green rice (cốm) and seasoned pork, creating tender, slightly chewy patties with a subtle sweetness. Steamed first to lock in moisture, then lightly pan-fried for a golden crust, these savoury bites are a must-have in a classic Bún Đậu Hanoi platter.

BreakfastDinnerLunchSnack

Vietnamese Steamed Buns (Bánh Bao)

Updated on February 22, 2025February 22, 2025Leave a Comment

These Vietnamese Steamed Buns (Bánh Bao) are soft, fluffy and filled with a savoury mixture of minced pork, boiled egg and Chinese sausage. Perfect for breakfast, lunch or a quick snack, they’re a delicious homemade treat that the whole family will love!

PuddingSnack

Berry Mochi with Cream Cheese Filling

Updated on February 24, 2025February 22, 2025Leave a Comment

Deliciously soft and chewy berry mochi with a creamy cheese filling and a tangy berry sauce centre. A fun and colourful treat made with natural freeze-dried berry powders for vibrant flavours and hues. Perfect for sharing or gifting!

Dinner

Vietnamese Roti Chicken (Gà Rô ti)

Updated on March 9, 2026February 20, 2025Leave a Comment

Vietnamese Roti Chicken (Gà Rô ti) is a flavourful, caramelised chicken dish simmered in coconut water for a perfect balance of savoury and sweet. With minimal ingredients and a quick marinade, this easy recipe delivers juicy, golden-brown chicken that pairs beautifully with steamed rice and vegetables.

Vietnam-Style Salmon in Tomato Sauce (Cá Hồi Sốt Cà Chua)

Dinner

Vietnamese-Style Salmon in Tomato Sauce (Cá Hồi Sốt Cà Chua)

Updated on February 25, 2025February 19, 2025Leave a Comment

A simple yet delicious Vietnamese-style salmon dish, featuring pan-seared salmon simmered in a rich, savoury tomato sauce. Perfect for a quick and comforting weeknight meal!

DinnerSalad and Vegetable

Sizzling Vietnamese Pancake (Bánh Xèo)

Updated on February 18, 2025February 18, 2025Leave a Comment

Bánh Xèo, or Sizzling Vietnamese Pancake, is a crispy, savoury pancake filled with pork, prawns and fresh vegetables. Wrapped in lettuce and dipped in tangy fish sauce, it’s a light yet flavour-packed dish that’s perfect for any meal!

LunchSalad and Vegetable

Vietnamese Green Papaya Salad (Gỏi Đu Đủ Tôm Thịt)

Updated on February 17, 2025February 17, 2025Leave a Comment

A vibrant and refreshing Vietnamese salad made with crunchy green papaya, juicy prawns, tender pork and fresh herbs, all tossed in a tangy fish sauce dressing and topped with crispy fried onions and roasted peanuts. Perfect as a light meal or appetiser!

Log In