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Steamed Banana Pudding in Coconut Sago Sauce Coconut milk Dessert Kids
Pudding

Vietnamese Steamed Banana Pudding in Coconut Sauce

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A warm and comforting Vietnamese dessert, this steamed banana pudding with coconut sauce combines the natural sweetness of ripe bananas, the chewy texture of tapioca, and the creaminess of coconut milk. Perfect for using up overripe bananas, it’s simple to make and topped with a drizzle of luscious sago-infused sauce and toasted sesame seeds for a nutty finish.

Vietnamese Turmeric Fish (Cha Ca La Vong) Fish and Prawns Noodles Quick Meals
Dinner

Vietnamese Turmeric Fish (Cha ca La Vong)

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Vietnamese Turmeric Fish (Cha Ca La Vong) is a fragrant and flavourful dish inspired by Hanoi’s Old Quarter. Tender cod fillets are marinated in turmeric, galangal, and yoghurt, then cooked to perfection and served with noodles, fresh herbs, and a tangy sweet and sour sauce. It’s a vibrant, aromatic meal that brings the taste of Vietnam to your kitchen!

Steamed chicken shiitake mushroom rolls Chicken Kids Pork Rolls
Dinner

Steamed Chicken with Shiitake Mushroom Rolls

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Succulent chicken wraps around shiitake mushrooms and crunchy Vietnamese sausage meat, all steamed to perfection for a moist, flavourful bite. Paired with a tangy salt, pepper, and lime dip, these rolls are a delicious blend of tender, earthy and zesty goodness.

Vietnamese caramelised pork belly in coconut water Kids Pork
Dinner

Vietnamese Pork Belly in Coconut Water Recipe

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Caramelised Pork Belly in Coconut Water is a Vietnamese classic, combining tender pork belly and hard-boiled eggs simmered in a rich, sweet, and savoury sauce. The natural sweetness of coconut water enhances the dish, creating a beautifully balanced flavour. This traditional recipe, once reserved for festive occasions, is now a beloved dish in everyday family meals. Served with steamed jasmine rice, it’s comforting, satisfying, and perfect for sharing.

Christmas vanilla cupcakes Cake Christmas
PuddingSnack

Moist and Fluffy Vanilla Cupcakes – Perfect for Any Occasion

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These light, fluffy vanilla cupcakes are easy to make and perfect for any celebration. With a delicate crumb and rich vanilla flavour, they’re crowd-pleaser every time. Topped with smooth Swiss meringue buttercream, they’re sweet but never overpowering. Ideal for decorating or enjoying as they are, these cupcakes are a must-try for any occasion!