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Vietnamese Grilled Pork in Betel Leaves

Updated on July 16, 2025July 16, 2025Leave a Comment

Vietnamese grilled pork in betel leaves is a delicious, fragrant dish that pairs perfectly with rice noodles and fresh salad vegetables. With just a few aromatic ingredients and betel leaves, you can recreate this restaurant favourite at home.

Dinner

Teriyaki Salmon and Prawns

Updated on October 27, 2025July 14, 2025Leave a Comment

This Salmon and Prawn Teriyaki is a comforting, saucy fish dish made with tender salmon, juicy king prawns and a glossy homemade teriyaki glaze. It’s perfect served over steamed rice for a quick yet satisfying family meal. No bottled sauce here, just fresh, bold flavours cooked from scratch.

DinnerLunchSnack

Bánh Bèo Tôm Chấy (Vietnamese Mini Steamed Rice Cakes)

Updated on July 12, 2025July 12, 2025Leave a Comment

Bánh Bèo Tôm Chấy is a beloved Vietnamese dish featuring soft, steamed rice flour cakes topped with dried prawn floss, crispy croutons, and aromatic spring onion oil. Traditionally served with a sweet, tangy nước chấm dipping sauce, these mini steamed rice cakes are light, flavourful, and perfect as a starter or a make-ahead dish for gatherings.

Easy Vietnamese Summer Roll Recipes for Light and Healthy Meals

Updated on July 9, 2025July 9, 2025Leave a Comment

Fresh, vibrant, and full of crunch – Vietnamese summer rolls are the perfect light bite for warmer days. In this post, I’m sharing four of my favourite summer roll recipes, plus a quick note on how they differ from spring rolls (yes, there is a difference!). Whether you’re new to rolling or just need some new ideas, these recipes are a great place to start.

Blog

Easy Vietnamese Summer Roll Recipes for Light and Healthy Meals

Updated on July 9, 2025July 9, 2025Leave a Comment

Peach Crumble Pudding: A Delicious Way to Use Over-Ripe Peaches

PuddingSnack

Peach Crumble: A Delicious Way to Rescue Over-Ripe Peaches

Updated on July 7, 2025July 7, 2025Leave a Comment

This peach crumble pudding is the perfect way to use up ripe or over-ripe peaches. Soft, juicy fruit is baked under a golden, buttery crumble topping with the added crunch of walnuts. Simple to make and full of flavour, it’s a cosy and satisfying dessert best served warm with custard or ice cream.

PuddingSnack

Mini Berry Pavlovas – a Perfect Summer Pudding

Updated on July 4, 2025July 4, 2025Leave a Comment

These Mini Berry Pavlovas are a delightful twist on the classic pavlova – light and crisp on the outside, soft and marshmallowy in the centre, topped with clouds of whipped cream and a scattering of fresh summer berries. They’re easy to make, beautiful to serve, and perfect for summer entertaining or a special family treat. Make them ahead and assemble just before serving for an effortless yet impressive dessert.

PuddingSnack

Strawberry and Cream Sandwich from Scratch

Updated on July 1, 2025July 1, 2025Leave a Comment

This Strawberry and Cream Sandwich from Scratch is made with soft, fluffy Japanese-style milk bread, fresh ripe strawberries, and lightly sweetened whipped cream. A refreshing and elegant dessert sandwich, perfect for summer afternoons or a light, fruity treat. Inspired by the Japanese fruit sando and the trending M&S sandwich, this homemade version is just as beautiful as it is delicious

DinnerSoup

Lemongrass Salmon Curry

Updated on June 30, 2025June 30, 2025Leave a Comment

This Salmon Lemongrass Curry is a fragrant and comforting dish made with juicy air-fried salmon, fresh lemongrass, and a rich coconut curry sauce. Inspired by Vietnamese flavours, it comes together in just over 30 minutes – perfect for a quick and satisfying family meal. Serve with steamed rice and greens for a complete, nourishing dinner.

PuddingSnack

Homemade Pistachio Ice Cream to Beat the Summer Heat

Updated on June 29, 2025June 29, 2025Leave a Comment

A taste of Rome, recreated at home I’ve just returned from a quick getaway to Rome and if there’s one …

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