A deliciously sweet, sticky and savoury Char Siu Pork Belly that’s easy to make at home. Perfect for Bánh Mì, rice, noodles or on its own, this juicy, caramelised pork is packed with flavour and can be cooked in the oven or air fryer.
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Vietnamese Chicken Liver Pate (Pa tê Việt Nam)
A rich, creamy and flavourful Vietnamese Chicken Liver Pate – perfect for Bánh Mì Sandwich, crusty baguettes or sticky rice. Easy to make at home with simple ingredients.
Vietnamese Crusty Baguette Recipe (Bánh Mì Vỏ Giòn Việt Nam)
Vietnamese Crusty Baguette is famous for its crispy, golden crust and airy, fluffy inside. There’s nothing quite like the aroma …
Vietnamese Husband and Wife Cake (Bánh Xu Xê)
Vietnamese Husband and Wife Cake (Bánh Xu Xê) is a chewy, sweet tapioca dessert with a creamy mung bean filling, symbolising love and unity in Vietnamese traditions.
Vietnamese Prawn Noodle Soup (Bún Tôm Khô)
A comforting Vietnamese Prawn Noodle Soup with a light yet flavourful broth, tender prawn and pork meatballs, fried tofu and fresh king prawns. Perfect for chilly days!
Vietnamese Beef Noodle Salad (Bún Bò Nam Bộ)
A vibrant Vietnamese noodle salad featuring tender lemongrass beef, crisp vegetables and silky noodles, all brought together with a sweet, tangy dipping sauce dressing. Topped with crunchy peanuts and crispy shallots for the perfect bite!
Hanoi Steamed Rice Rolls (Bánh Cuốn Hà Nội)
Hanoi Steamed Rice Rolls (Bánh Cuốn Hà Nội) are delicate, silky rice sheets filled with savoury pork mince and mushrooms, topped with crispy fried shallots and served with a fragrant fish sauce dipping sauce. Traditionally made using a steamer, this easy recipe uses a non-stick pan to achieve the same soft, translucent texture at home.
Hanoi Cinnamon Pork Sausage (Chả Quế Hà Nội)
Hanoi Cinnamon Pork Sausage (Chả Quế Hà Nội) is a fragrant, bouncy, oven-baked sausage infused with cinnamon. Perfect for Bánh Mì, Bánh Cuốn or as a snack, it’s easy to make at home with simple ingredients!
Pandan Sticky Rice with Mango (Xôi Xoài Lá Dứa)
Pandan Sticky Rice with Mango (Xôi Xoài Lá Dừa) is a fragrant Vietnamese dessert featuring pandan-infused sticky rice, fresh mango and creamy coconut dressing – perfect for special occasions or a refreshing treat.
Steamed Soy Sauce Chicken (Gà Hấp Xì Dầu)
Steamed Soy Chicken (Gà Hấp Xì Dầu) – Juicy, tender chicken infused with rich soy-based marinade, steamed to perfection for a simple yet comforting meal. Perfect with warm rice and greens!